The Frenni Food & Craft Festival has developed into one of the most important events in the local calendar and this year it will be celebrating its tenth anniversary in style with cooking, music and traditional dancing from Ploveilh, Crymych’s twin village in Brittany.
Cennin, a new top quality restaurant in Beaumaris opened its doors on Friday 29 July and was a double celebration for its owners, Brian and Ffiona Thomas who were also celebrating their birthdays.
They have passed the last test, and now the wait is almost over for the shortlisted taste finalists in the 10th annual Wales the True Taste Food andDrink Awards.
The Fork2Fork team will be out in force next this week attending the National Eisteddfod in Wrexham. If you are at the Eisteddfod, come over to meet the team on the Fork2Fork stall located at S133. Looking forward to meeting you there (Saturday 30 July - Saturday 6 August).